RICE
Our rice bowls are comforting and hearty. Great for going through a rough day!
Char Bowl [S]
Our version of 黯然消魂饭! Char Bowl (‘Lady’ in the Teochew Dialect) is a collaboration with the popular Roast Paradise buddies. The dish is named Char Bowl because of our Founder Big Roy’s Mother’s Teochew roots, to recognize her awesome upbringing to the man he is today. On the other hand, the generous 100-120g of succulent Char Siew is also roasted to a nice blush and sexy as hell like Diana! Served on hot steamy Japanese pearl rice, topped with a fried egg, achar and refreshing cucumber to complete your meal! [Our char siew is using premium half fatty pork and is on the charred side. If you don't like fats or charring, you may wanna skip this one. Achar contains grounded nuts]
Our version of 黯然消魂饭! Char Bowl (‘Lady’ in the Teochew Dialect) is a collaboration with the popular Roast Paradise buddies. The dish is named Char Bowl because of our Founder Big Roy’s Mother’s Teochew roots, to recognize her awesome upbringing to the man he is today. On the other hand, the generous 100-120g of succulent Char Siew is also roasted to a nice blush and sexy as hell like Diana! Served on hot steamy Japanese pearl rice, topped with a fried egg, achar and refreshing cucumber to complete your meal! [Our char siew is using premium half fatty pork and is on the charred side. If you don't like fats or charring, you may wanna skip this one. Achar contains grounded nuts]
SGD 16.90
Katze-Don [S]
Tender and juicy Crispy Pork Loin resting on top of a bed of housemade curry gravy drenched over scramble eggs and Japanese rice. Meat lovers may wanna add-on another piece of Tonkatsu. [Sauce contains grounded nuts]
Tender and juicy Crispy Pork Loin resting on top of a bed of housemade curry gravy drenched over scramble eggs and Japanese rice. Meat lovers may wanna add-on another piece of Tonkatsu. [Sauce contains grounded nuts]
SGD 18.90
What The Duck! [S]
Sliced WHOLE duck breast, smoked with apple wood, then sous vided to tenderness and then glazed to light crisp, resting on a bowl of Duck Essence Fried Rice, served with blanched greens, fried egg and garlic crisps. Yes a lot of work to put this together but the eating experience is worth it! [Sauce is lightly spicy]
Sliced WHOLE duck breast, smoked with apple wood, then sous vided to tenderness and then glazed to light crisp, resting on a bowl of Duck Essence Fried Rice, served with blanched greens, fried egg and garlic crisps. Yes a lot of work to put this together but the eating experience is worth it! [Sauce is lightly spicy]
SGD 17.90
Yaki Rice Bowl
Yakitori chicken sticks glazed with teriyaki sauce over steaming pearl rice and served with achar and egg. Favourite of any child and adult alike! [Contains Sesame Seed]
Yakitori chicken sticks glazed with teriyaki sauce over steaming pearl rice and served with achar and egg. Favourite of any child and adult alike! [Contains Sesame Seed]
SGD 14.90
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